Baking some Easter shaped cookies for family and kids

Homemade Cookies for Kids Recipe #

Cookies are a classic treat that kids of all ages love. Whether they're helping you in the kitchen or just enjoying a sweet snack, these homemade cookies are sure to be a hit. Here's what you'll need:

Ingredients: #

• 2 1/4 cups of all-purpose flour
• 1 teaspoon of baking soda
• 1 teaspoon of salt
• 1 cup of unsalted butter, at room temperature
• 3/4 cup of granulated sugar
• 3/4 cup of brown sugar
• 2 large eggs
• 2 teaspoons of vanilla extract
• 2 cups of semisweet chocolate chips

Instructions: #

1. Preheat the oven to 375°F (190°C).
2. In a medium bowl, mix together the flour, baking soda, and salt. Set aside.
3. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
4. Beat in the eggs, one at a time, followed by the vanilla extract.
5. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
6. Stir in the chocolate chips.
7. Drop tablespoon-sized balls of dough onto a lightly greased baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are lightly golden.
9. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Tips and Tricks: #

• For added variety, try using different types of chocolate chips or add in nuts, dried fruit, or candy pieces.
• To keep the cookies from spreading too much, make sure the dough is well chilled before baking.
• For a softer cookie, try using cake flour instead of all-purpose flour.
• To make the cookies extra special, sprinkle with decorative sugar or drizzle with melted chocolate.

Cookies are a timeless treat that kids and adults alike will love. With this simple recipe, you can create a batch of delicious and chewy cookies in no time. So why not whip up a batch today and enjoy the sweet rewards of your efforts? Happy baking!